At Creacon, your body and soul will be nourished with delicious gourmet meals.
Our holistic approach to wellness extends to the kitchen where Head Chef, Dean Kennedy designs meals that promote health and nutrition, while delighting your taste buds. Based on the philosophy that Food Is Medicine, we use only quality ingredients that are chosen for their seasonal & environmental appropriateness – many of which are grown in our own gardens.
Overnight guests enjoy a gourmet menu, designed for its seasonal appropriateness.
Flush your system, remove toxins and leave your body feeling refreshed, lighter and more energised.
Our juice cleanse includes Vegus juices, which are also available for purchase online, direct from Vegus.
Our ‘Food Is Medicine’ philosophy combines Eastern traditions, with their vast knowledge of the healing properties of food, with the art of creating, delicious hearty meals.